Commonwealth Dairy helping redefine local

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The Commonwealth Dairy plant was recently featured in the Greenfield newspaper, The Recorder: Steadily growing Brattleboro plant helping redefine ‘local’

Built in 2011, the yogurt-making plant has already been expanded twice and exceeded the expectations of its CEO, Thomas Moffitt. Specializing in Greek yogurt, which it mostly makes for giant supermarket chains, Commonwealth Dairy has ridden the tsunami of popularity for the thick, protein-rich Greek style yogurt that has been dominating the yogurt industry over the past five years with the arrival of Chobani.

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2016-02-12T15:58:10+00:00 September 18th, 2015|VRV Media|